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Wang Bulgogi Udon

Product Description
KOREAN STYLE NOODLE IN PAPER BOWL
(DDUKBUL UDON), BULGOGI FLAVOR

PACKING: CTN/6/8.08 oz (229 g)
SHELF LIFE: 12 MONTHS
STORAGE CONDITION: ROOM TEMPERATURE
CBM: 0.01236
GROSS WT: 1.90 kg

INGREDIENTS
NOODLE- WHEAT FLOUR, MODIFIED TAPIOCA STARCH, SALT, CORN OIL, ACIDITY REGULATOR (ACETIC ACID, LACTIC ACID), WATER.
SOUP BASE- SOY SAUCE (WHEAT, SOYBEAN, SALT), RADISH JUICE CONCENTRATE, KELP EXTRACT, BONITO EXTRACT, FOREST MUSHROOM (SHIITAKE) CONCENTRATE, YEAST EXTRACT, DEXTRIN, GLUCOSE, FOREST MUSHROOM (SHIITAKE) POWDER, ANCHOVY EXTRACT, BLACK PEPPER POWDER, VINEGAR, CITRIC ACID, POTASSIUM CARBONATE, WATER, SUGAR, SALT.
DRIED FLAKE- FRIED STARCH, GREEN ONION, DEHYDRATED FISH CAKE, RED PEPPER, LAVER, SESAME SEED.
SESAME OIL- SESAME SEED.
$4.35 $4.95
Maximum quantity available reached.

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