Lan Fong Yuen Silk Milk Tea 9.5oz

LAN Fong Yuen’s tea soup for milk tea is made up of 5 types of top black teas from Assam in India, where the stable rainfall helps to produce high-quality tea. Especially tea leaves picked from February to October, full-bodied and dark in color, are the best. Natural teas selected by LAN Fong Yuen ensure the authentic tea flavor.
Initially, tea was mainly brought by acquaintances among sailing crews. For every type of tea presented, Lin Muhe would try them himself and finally selected five types of natural teas from Assam, India after fully considering the quality and origin of the tea